Long story short, I grew up in a family with high blood pressure so we never ever had salt in the house.
I never developed a taste for salt, even after growing up and raising my own family, but after years of consistenly low blood pressure coupled with feeling sort of dizzy here and there, the dr wants me to start using it.
A while back I read something about grinding your own salt, and fancy names like Pink Himalaya. It wasn't here and I didn't save it as I didn't want to encourage my family to oversalt, but now it looks like I have to get something just for myself.
What do you recommend? Thanks.
I never developed a taste for salt, even after growing up and raising my own family, but after years of consistenly low blood pressure coupled with feeling sort of dizzy here and there, the dr wants me to start using it.
A while back I read something about grinding your own salt, and fancy names like Pink Himalaya. It wasn't here and I didn't save it as I didn't want to encourage my family to oversalt, but now it looks like I have to get something just for myself.
What do you recommend? Thanks.