Med, what recipe did you use? I've only made the Frugal Gourmet's, and have loved it!
Lee
WoW!.... definitely a Winner!Three cheese (moz, ricotta, Parm R) stuffed shells.
Ooooo! I love those baby shells."Cooked Perfect" meatballs in doctored Victoria brand vodka sauce. Over tiny shells.
Salad and zinfandel.
Lee
Can't go wrong with that. Especially with gravy!Hot roast beef and gravy hero.
I'm sitting here laughing at the size next to the fork.Suprisingly, this meatloaf really isn't that bad!
It's actually quite good.
Does it taste homemade?
Yup!
The ingredients speak for themselves on the package.
I laughed when I opened the package however.
Small lol
For the size of the container there sat this itty bitty meatloaf.
It comes with a pretty fair amount of bacon to sprinkle over the other packet of her bbq sauce.
I'll give it 8 stars out of 10.
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I'm sitting here laughing at the size next to the fork.
Yep......all 2 forkfulls. ( For ME anyway ).
Did the shells come with it?
Tonight was interesting - We started with Oyster Stew, Then we had a few shrimp on a skewer, Scallops, & I tried to deep fry Frog legs Gluten free. Almond Flour didn't work but th4ey tasted like chicken any how. LOL Spinach.