Constance
New member
My mom used to make this for me, and I loved it.
1 large or 2 small boxes of orange jello
1 large can of crushed pineapple (about 14 oz), drained, juice reserved
1 cup grated carrots
Prepare Jello as called for on package, except use reserved juice for part of the cold liquid. Stir in pineapple and carrots, pour into 9X13 dish and chill until jelled.
I also liked lime jello with pear halves, using the pear juice as part of the liquid. (Use 1 large lime Jello, a large can of pears, and reserved juice as above.)
1 large or 2 small boxes of orange jello
1 large can of crushed pineapple (about 14 oz), drained, juice reserved
1 cup grated carrots
Prepare Jello as called for on package, except use reserved juice for part of the cold liquid. Stir in pineapple and carrots, pour into 9X13 dish and chill until jelled.
I also liked lime jello with pear halves, using the pear juice as part of the liquid. (Use 1 large lime Jello, a large can of pears, and reserved juice as above.)