Peep's Garlic Bread
Garlic Butter:
1 Stick butter - softened
Fresh garlic - chopped fine
Fresh parsley - chopped fine
Fresh Grated cheese - Parmesan and/or Romano (I use half of each)
Olive oil
Salt and fresh ground black pepper
Ground hot pepper flakes - just a small pinch - optional
Place butter and all other ingredients (to taste ) in bowl and mix well. Let stand several hours or overnight to marry the flavors (tastes even better the next day). You can use right away if you choose.
French or Italian bread loaf
Slice loaf French or Italian bread long ways. Butter both halves with softened garlic butter. Place both halves on cookie sheet. Place under broiler till browned. Serve on side with meal.
Sometimes I make this garlic bread than top and turn into garlic butter French bread pizza.
(hmmmmmmmm need a bread and quick bread forum?)
Garlic Butter:
1 Stick butter - softened
Fresh garlic - chopped fine
Fresh parsley - chopped fine
Fresh Grated cheese - Parmesan and/or Romano (I use half of each)
Olive oil
Salt and fresh ground black pepper
Ground hot pepper flakes - just a small pinch - optional
Place butter and all other ingredients (to taste ) in bowl and mix well. Let stand several hours or overnight to marry the flavors (tastes even better the next day). You can use right away if you choose.
French or Italian bread loaf
Slice loaf French or Italian bread long ways. Butter both halves with softened garlic butter. Place both halves on cookie sheet. Place under broiler till browned. Serve on side with meal.
Sometimes I make this garlic bread than top and turn into garlic butter French bread pizza.
(hmmmmmmmm need a bread and quick bread forum?)
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