2 lbs ground beef
2 cloves minced garlic
1 large onion-chopped fine
2 15 oz cans of tomato sauce
1 T dried basil
1 12 oz bag of spinach fettucine
1 c shredded cheddar
1 8 oz block of cream cheese ( room temp)
1/2 cup each of sour cream and milk
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Preheat oven to 350.
Brown the meat until crumbly, then drain.
Add garlic, onion, tomato sauce and basil, cover and simmer for about 30 minutes.
Cook fettucine according to package directions, and drain.
Spoon meat mixture into 13x9 baking dish.
Top with the fettucine and sprinkle with the cheddar.
Whip cream cheese, sour cream and milk til smooth.
Pour over the noodles.
Bake uncovered for 40 minutes.
2 cloves minced garlic
1 large onion-chopped fine
2 15 oz cans of tomato sauce
1 T dried basil
1 12 oz bag of spinach fettucine
1 c shredded cheddar
1 8 oz block of cream cheese ( room temp)
1/2 cup each of sour cream and milk
---
Preheat oven to 350.
Brown the meat until crumbly, then drain.
Add garlic, onion, tomato sauce and basil, cover and simmer for about 30 minutes.
Cook fettucine according to package directions, and drain.
Spoon meat mixture into 13x9 baking dish.
Top with the fettucine and sprinkle with the cheddar.
Whip cream cheese, sour cream and milk til smooth.
Pour over the noodles.
Bake uncovered for 40 minutes.