I made a huge pot of conch chowder this morning so I'll be eating on it all week.
I've got a pork roast ready for the oven........
Pork Loin Roast with Sun-dried Tomatoes and Sweet Basil pesto (...sorta...)
The Wardens Black Magic Cake
...... and a cream of potato soup, which does not photograph well at all............
Really great bread from Clemente bakery with spoonfuls of pork au jus
Slices of provolone and roasted pork
Topped with broccoli rabe
Hey, Florida boy! How you say conch?I made a huge pot of conch chowder this morning so I'll be eating on it all week.
Hey, Florida boy! How you say conch?
Is it KONCH with a short "O" and pronounced like haunch?
Or is it KONK, like "I bonk you on da head"?
I've heard it both ways.