Whats cooking Sunday December 27, 2009?
- Thread starter lilbopeep
- Start date
homecook
New member
A surprise for DH........he thinks I'm just making a stuffed chicken but I picked up a fresh turkey at the store today. We're going to eat in the dining room with the fancy plates and pretend it's Christmas all over again. LOL
turkey
stuffing
mashed taters
gravy
sweet taters
rolls
cranberry sauce
green bean casserole
turkey
stuffing
mashed taters
gravy
sweet taters
rolls
cranberry sauce
green bean casserole
homecook
New member
Awwww thats so cute Barb!! Enjoy!!!
Thanks Dee.........I figured since I never made him his turkey for his birthday and he didn't get it for Christmas this was the least I could do. lol
Yes, Ray, the electricity came back on about 3 yesterday. When we got home they were working on the wire in our backyard that split.
Burgers (chopped beef, chopped green pepper, chopped onions, powdered porcini mushrooms, salt, pepper, Tabasco hot ketchup and Tabasco hot mustard), stove top scalloped potatoes (potatoes, onion, chives, canned mushrooms, red wine, cream of mushroom soup and a dollop of sour cream before serving), buttered steamed cauliflower and broccoli.
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DD from Florida requested Dad's pizza. Figured I would make enough for us and her brother whenever he gets home. Scratch olive oil dough, DW's homemade sweet s'ghetti sauce, chopped red onion, pepperoni and chopped up the rest of the breakfast sausage links from yesterday. DW made one of her "garbage salads" with all the veggies from SIL's veggie tray that she left here on Christmas. DS never showed up, but there's enough for him when he comes home.
homecook
New member
Here's my dinner.......
Attachments
Burgers (chopped beef, chopped green pepper, chopped onions, powdered porcini mushrooms, salt, pepper, Tabasco hot ketchup and Tabasco hot mustard), stove top scalloped potatoes (potatoes, onion, chives, canned mushrooms, red wine, cream of mushroom soup and a dollop of sour cream before serving), buttered steamed cauliflower and broccoli.
Man, that looks so good Peeps!
So many of you guys keep posting Cauliflower in your recipes.....I might just have to try eating that stuff again! I've shied away from it since I was 10, but ya'll are making it look good!
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Wow! That's flipping awesome. I want to take a nap after just looking at that spread! Great job!!
Mr. Green Jeans
New member
Pasta putenesca from Ellie Krieger's top 100 with WW garlic bread.
homecook
New member
Thanks Keltin. I'm just glad we got to eat it. lolWow! That's flipping awesome. I want to take a nap after just looking at that spread! Great job!!
Looks like Christmas to me Barb!!!
Thanks Dee. It turned out well and DH was thoroughly surprised!!
I just had one of the best meals of my life! My girlfriend, who lives next door, and I made oven roasted shrimp and scallops, roasted onion potatoes, Caprese salad, and creme brulee for dessert. The balsamic vinegar I got for Christmas turned out to be incredible and made the salad heavenly. It was the first time either of us had made creme brulee and it came out perfectly. (Using the little blow torch was lots of fun, too.) I wish I had taken pics but unfortunately, there were too many guests that were too hungry to wait. LOL
Here’s dinner tonight, Rack of Lamb with Mustard and Herb Crust, Roasted Fingerling Potatoes and Green Beans.
http://www.netcookingtalk.com/forums/showthread.php?p=161281#post161281
http://www.netcookingtalk.com/forums/showthread.php?p=161281#post161281
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I'm not a fan of lamb, but looks mighty tasty. Got any mint jelly to kill the taste of the lamb?
My Croatian neighbor actually makes lamb over an open fire, and it is outstanding. Nicely seasoned and quite flavorful. My experiences with oven roasted lamb have not been so good.
My Croatian neighbor actually makes lamb over an open fire, and it is outstanding. Nicely seasoned and quite flavorful. My experiences with oven roasted lamb have not been so good.
beautiful barb!!
thank you keltin!! we love cauliflower, especially breaded and fried.Man, that looks so good Peeps!
So many of you guys keep posting Cauliflower in your recipes.....I might just have to try eating that stuff again! I've shied away from it since I was 10, but ya'll are making it look good!
oh my lord!! that looks fantastic!!Here’s dinner tonight, Rack of Lamb with Mustard and Herb Crust, Roasted Fingerling Potatoes and Green Beans.
http://www.netcookingtalk.com/forums/showthread.php?p=161281#post161281