NCTs Iron Chef 7: Battle Chocolate
- Thread starter Keltin
- Start date
Why yes! Does it get any better?
only one thing that would go even better with this but this is the open part of the forum and its morning..lmao
Love it! The French Toast Rollups are a cool idea.
SilverSage
Resident Crone
i could go for a nice bowl of homemade ice cream.. i am a chocoholic but when it comes to ice cream i like caramel on mine..really strange
i am going to be remaking my entry again next week sometime... i posted my recipe on another forum i am on and a chocolate maker offered to send me a bar of his chocolate... Habanaero Chocolate...that will kick my dish right up to the desire heat level, cant wait to try it
Wow! Those dishes all look so wonderful and delicious.
Ice Cream Cake - Lol, this is not my forte. I usually just use a little freehand drizzle to put the chocolate on the top. Should have stuck with the tried-n-true drizzle--comes out looking wayyyyy better. It was fun anyway......still cussing those leaves 
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SilverSage
Resident Crone
Cooksie -
Those leaves are a lot of work. They came out great, though!
Ice cream, cake, and chocolate all at the same time. That's heaven!
Those leaves are a lot of work. They came out great, though!
Ice cream, cake, and chocolate all at the same time. That's heaven!
Thanks all. Keltin, you paint melted chocolate on the back of real leaves (washed and non-toxic). Then you put them in the freezer and hope like hell that you can pull the leaf from the chocolate. They're a bitch, and I call them leaves from hell now 
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SilverSage....tips please.
. SilverSage....tips please
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Ice Cream Cake - Lol, this is not my forte. I usually just use a little freehand drizzle to put the chocolate on the top. Should have stuck with the tried-n-true drizzle--comes out looking wayyyyy better. It was fun anyway......still cussing those leaves
OMG Cooksie, You rock!!
Thanks all. Keltin, you paint melted chocolate on the back of real leaves (washed and non-toxic). Then you put them in the freezer and hope like hell that you can pull the leaf from the chocolate. They're a bitch, and I call them leaves from hell now
SilverSage....tips please
That's incredible! Sounds tough, but you did it great!!
That's the kind of old-fashioned birthday cake that every kid should have. I can't even eat the icing that comes on the store-bought cakes nowadays. Great job!