Open Face Shrimp and Zippy Cheese Sannies

Sass Muffin

Coffee Queen ☕
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1 bag of cleaned shrimp, about a dozen
2 c sharp cheddar
1 t tabasco sauce
1 T ranch dressing OR mayo
4 slices of crisp bacon, crumbled
1 T yellow mustard

Pumpernickel bread
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Mix tabasco, and ranch (or mayo)
Spread on bread.
Chop shrimp finely and mix well with bacon and cheese.
Spread on bread and place under oven grill, til toasty and bubbly.
 
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