I got my first pressure cooker for xmas. Now I need to get a clue how to use it!! LOL I know it cooks food quick.
I have a 5.5 lb bottom round but I can only find recipe/instructions for 3 lbs of meat to cook for 45 - 55 minutes. Can I cook this one for 60 minutes? Or do I HAVE to cut it down?
Any and all pressure cooker tips/cooking times for any & all foods /recipes/ideas will be appreciated.
Thank you in advance.
I have a 5.5 lb bottom round but I can only find recipe/instructions for 3 lbs of meat to cook for 45 - 55 minutes. Can I cook this one for 60 minutes? Or do I HAVE to cut it down?
Any and all pressure cooker tips/cooking times for any & all foods /recipes/ideas will be appreciated.
Thank you in advance.