QuirkyCookery
New member
Okay, long story short, the boyfriend tried to do a good thing by freezing some whole bananas that were starting to turn back. He froze the whole bunch....peels and all....but not in a plastic bowl or anything. He just put them in the freezer door.
How long do you think that'd be safe without freezer burn?
I pulled them out, let them thaw, and they -look- fine on the inside....smell fine, too....just like you'd expect of soft, squishy bananas getting ripe. I'm not sure how long they've been in there, though, so any educated guesses would be appreciated.
How long do you think that'd be safe without freezer burn?
I pulled them out, let them thaw, and they -look- fine on the inside....smell fine, too....just like you'd expect of soft, squishy bananas getting ripe. I'm not sure how long they've been in there, though, so any educated guesses would be appreciated.