Baked, Stuffed Cornish Hen
2 Cornish Hens
1/2 cup melted butter
1/2 onion, chopped
1/2 stalk celery, chopped
1/4 bell pepper, chopped
1 4.5oz can mushrooms, draine and chopped
2 cloves minced garlic
1 Tbl dried basil
1 tsp dried oregano
1 Tbl chopped fresh parsley
1/4 cup melted butter
1. preheat oven to 325.
2. In a small bowl, combine 1/2 cup butter, onion, celery, bell pepper,
mushrooms, garlic, basil oregano and parsley
3. Season hens inside and out with salt and pepper to taste, then stuff.
Place stuffed birds in a 9x13 baking dish, breast up. Drizzle with 1/4 cup melted butter.
4. Cover dish and bake for 1 1/2 hrs. Remove cover and brown at 500 degrees for 10-15 minutes.
2 Cornish Hens
1/2 cup melted butter
1/2 onion, chopped
1/2 stalk celery, chopped
1/4 bell pepper, chopped
1 4.5oz can mushrooms, draine and chopped
2 cloves minced garlic
1 Tbl dried basil
1 tsp dried oregano
1 Tbl chopped fresh parsley
1/4 cup melted butter
1. preheat oven to 325.
2. In a small bowl, combine 1/2 cup butter, onion, celery, bell pepper,
mushrooms, garlic, basil oregano and parsley
3. Season hens inside and out with salt and pepper to taste, then stuff.
Place stuffed birds in a 9x13 baking dish, breast up. Drizzle with 1/4 cup melted butter.
4. Cover dish and bake for 1 1/2 hrs. Remove cover and brown at 500 degrees for 10-15 minutes.
