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WASHINGTON, Oct 22, 2012 – BEF Foods Inc., a Columbus, Ohio, corporation, is recalling approximately 1,768,600 pounds of Bob Evans Maple Links and Maple Patties because they are misbranded in that they contain monosodium glutamate (MSG), which is not declared on the label. The products were produced at establishments in Hillsdale, MI and Xenia, OH.
The products subject to recall include:
The problem was discovered by the company during a label audit. When the company reformulated their products, they discontinued the use of a spice blend containing MSG and removed MSG from the ingredient list on the label. During the label audit, the company discovered that the individual establishments were still using a spice blend containing MSG. MSG is not classified as an allergen, but can cause a reaction in people with a sensitivity to MSG.
FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.
FSIS routinely conducts recall effectiveness checks (including at restaurants) to verify recalling firms notify their customers of the recall and to ensure that steps are taken to make certain that the product is no longer available to consumers.
Media with questions about the recall should contact the company’s Director of Corporate Communications, Margaret Standing, at (614) 492-4921. Consumers should call the company’s guest relations line at 1-800-939-2338.
The products subject to recall include:
- 12-oz. packages of “Bob Evans Maple Links” with UPC numbers of “075900002300”, “075900000085” and “075900002324.”
- 12-oz. packages of “Bob Evans Maple Patties” with UPC numbers of “0759000025028” and “075900000795” and “075900002522.”
The problem was discovered by the company during a label audit. When the company reformulated their products, they discontinued the use of a spice blend containing MSG and removed MSG from the ingredient list on the label. During the label audit, the company discovered that the individual establishments were still using a spice blend containing MSG. MSG is not classified as an allergen, but can cause a reaction in people with a sensitivity to MSG.
FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.
FSIS routinely conducts recall effectiveness checks (including at restaurants) to verify recalling firms notify their customers of the recall and to ensure that steps are taken to make certain that the product is no longer available to consumers.
Media with questions about the recall should contact the company’s Director of Corporate Communications, Margaret Standing, at (614) 492-4921. Consumers should call the company’s guest relations line at 1-800-939-2338.