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Old 05-15-2009, 12:58 PM
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Default Zippy Cherry Tomato Flounder (Microwave)

Zippy Cherry Tomato Flounder (Microwave)

2 c. Cherry Tomatoes, cut in half (about 12 oz.)
1 (8 oz.) can tomato sauce
1/2 tsp. garlic salt
1/2 tsp. dried oregano
1/4 tsp. red pepper flakes
1/8 tsp. Sriracha chili sauce
1/2 c. Stuffed green olives, cut in half
4 (6-7 oz.) Flounder fillets

Place first 6 ingredients in an 11x7x2 inch microwave-safe dish.
Cover with plastic wrap and vent slightly at one corner.
Microwave on HIGH for 5 minutes
Uncover carefully and stir in olives.
Fold fillets in half and tuck into the sauce. Cover and vent. Microwave on HIGH for 5 minutes. Stir sauce and spoon over fillets. Cover and Microwave on HIGH an additional 2 minutes.Let stand, covered for 6 minutes.
Uncover and serve.
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Last edited by Luckytrim; 05-15-2009 at 01:21 PM.
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Old 05-15-2009, 02:30 PM
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Default Re: Zippy Cherry Tomato Flounder (Microwave)

Mmmm! sounds wonderful
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