Red Hot Jello Salad
1 (6 oz.) pkg. cherry Jello
1 c. chopped, peeled apples
1 1/2 c. hot water
1 c. chopped celery
1/4 c. red hots dissolved in the hot water
1/2 c. walnuts or pecans
Mix all ingredients together, pour into individual serving bowls and refrigerate until set.
1 (6 oz.) pkg. cherry Jello
1 c. chopped, peeled apples
1 1/2 c. hot water
1 c. chopped celery
1/4 c. red hots dissolved in the hot water
1/2 c. walnuts or pecans
Mix all ingredients together, pour into individual serving bowls and refrigerate until set.