Finnish Bilberry Pie

Saliha

Well-known member
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100 g butter or margarine
100 ml sugar
1 egg
300 ml oatmeals
100 ml wheat flour
1 tsp baking powder
500 ml bilberries or blueberries
(1 tablespoon sugar)

Cream together softened margarine or butter and sugar in the bowl. Add the egg. Mix dry ingreadients together, then add to the bowl. Stir gently. Spread to the greased pie dish. Add bilberries/blueberries. Add sugar if desired. Bake at +175 C for 30 minutes.
 
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