Chili Con Carne FAST!

dansdiamond

Food Sound Eng.
Gold Site Supporter
This will not win any Chili Cook offs. I gaurentee it will satisfy your family, friends, and yourself for a couple days.

"Etymology:
American Spanish chile con carne ~chili with meatDate:1857".
3 lbs Gound round
2- Ancho Peppers. (Lg Dried Pablano Peppers).
1 - Jalapeno Pepper.
1-Serrano Pepper
1- Tbs Chili Powder
1-Medium Yellow Onion
1-small yellow onion.
1-Lg can (Or glass jar) of Tomato Juice
2 sm Cans Kidney Beans. 1 Dark,1 light.
1 small can of corn (Color & Texture).
Olive Oil.
Lg. Kettle
Lg Frying Pan


In the large kettle. Pour in the Tomato Juice, Put burner on low.
Chop up Peppers,& Medium Onion. Toss in Kettle.

Fry Pan
Add a tbls Of olive oil, Chop small onion, put in fying pan, Add ground Round, (Brown Well & Season. Toss in Kettle

In the large kettle.
Cook covered, about 1 hr. Add Can of Corn, Any additional Chili Pepper(to your taste preferance) Another 15 Minutes. Lets Eat.

Top With Cheeze and Onions.
 
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