NCT's Iron Chef 39: Battle Beef

[Keltin]

For Iron Chef 39, the secret challenge is……..

Beef!

As with the other ICs, this is a challenge to ourselves. There is no judging, and no winner. We are ALL winners in this since we will all benefit from the creativity and new recipes that this challenge will bring us.

The rules are simple, this challenge is open for 7 days (week of 1/31/10 - 2/7/10). During that 7 day period, make any kind of dish you want, however you want. Drink, Appetizer, Main Course, Dessert, etc. The only stipulations are that you must use Beef in some way in the dish, and it must be something you have cooked during the 7 day period of this challenge.

Once your dish is ready, it’s a good idea to make a new post with your recipe. Then, post a link and a picture of your recipe to this thread. Alternatively, if you like, post your recipe and pictures here. In the end, we will compile all the results into one thread for easy searching.

Now, let Battle Beef begin!

[lilbopeep]

Yummy!!


hello keltin!!

[Keltin]

Originally Posted by lilbopeep

Yummy!!


hello keltin!!

H'lo Peep! Ready for this challenge????

You Tube

[lilbopeep]

Originally Posted by Keltin

H'lo Peep! Ready for this challenge????

http://www.youtube.com/watch?v=Ug75diEyiA0

i made my pot roast last week dang it!! but shop rite has whole beef tender loin on sale!! hmmmmmmmmmmmmmmmmm

[Keltin]

Originally Posted by lilbopeep

i made my pot roast last week dang it!! but shop rite has whole beef tender loin on sale!! hmmmmmmmmmmmmmmmmm

Ooohhh! High dollar offerings! I'd love to see what you do with a beef tenderloin. Just talking about makes me want to go get one!

[lilbopeep]

Originally Posted by Keltin

Ooohhh! High dollar offerings! I'd love to see what you do with a beef tenderloin. Just talking about makes me want to go get one!

$4.99 a lb!!

[Keltin]

Originally Posted by lilbopeep

$4.99 a lb!!

CARP!!!!! ROAD TRIP!

Where do you live cause I'm coming with a fridge truck!!!

[lilbopeep]

Originally Posted by Keltin

CARP!!!!! ROAD TRIP!

Where do you live cause I'm coming with a fridge truck!!!

New Jersey

[Keltin]

Originally Posted by lilbopeep

New Jersey

Tell Bon Jovi to get ready cause I'm coming!

[lilbopeep]

Originally Posted by Keltin

Tell Bon Jovi to get ready cause I'm coming!

[Cooksie]

Veal Chops with a Cheesy squash and onion Gratin (which I left under the broiler just a tad too long ). The chops were pan seared with just a little vegetable oil and then removed from the pan. About 1/3 cup chicken stock was used to de-glaze the pan and then reduced. Just before serving, about 1T of butter was added to the reduced stock and poured over the chops.



This was Sunday's night's dinner, 1-31-10. I figured it was "legal" since the IC challenge had already begun.

[Cooksie]

Flank steak marinated in Kikkoman Teriyaki Marinade, cooked in a cast iron skillet, and served with gruyere baked onions:

[lilbopeep]

Originally Posted by Cooksie

Flank steak marinated in Kikkoman Teriyaki Marinade, cooked in a cast iron skillet, and served with gruyere baked onions:

oh lord if that was a savory marinade and not a sweet Teriyaki i would be in heaven!! that looks so good i think i will pretend!! LOL YUMMY!!

[Cooksie]

Fajitas made with flank steak marinated in a mesquite marinade and topped with sauteed onions, sour cream, guacamole, and pico:

[GotGarlic]

Originally Posted by Cooksie

Fajitas made with flank steak marinated in a mesquite marinade and topped with sauteed onions, sour cream, guacamole, and pico:

Mmm mmm good lookin'! Got a recipe?

[Cooksie]

Originally Posted by GotGarlic

Mmm mmm good lookin'! Got a recipe?

No real recipe....just kind of put together

[FryBoy]

Italian Pot Roast (Stracotto) -- Pressure Cooker

[vyapti]

Last week, I was looking for some inspiration for a cajun Super Bowl party tomorrow and I stumbled upon this sandwich. I made the bread especially for this, fermenting the dough overnight and cooking the bead hot and fast. It had a nice crispy crust and a soft crumb and it was perfect for a sandwich with piles of lettuce, tomato and gravy soaked seitan.

Po Boy Sandwich:

[RobsanX]

The only beef I made this week was pot roast. I wasn't even thinking about IC, so I didn't get a pic of dinner. However, I did get a pic of the leftovers, which were still pretty good.

Recipe:

1 leftover pot roast and veg.

Heat in microwave.

J/K! LOL! I have posted the recipe here: Pot Roast

[GotGarlic]

I finally made one in time!

Greek Meatballs in Tomato Sauce with Greek Salad. I also made artichoke dip with toasted pita bread.

[RobsanX]

Looks wonderful GG!