TGIFriday 12/9/2011 What's on the menu?
- Thread starter lilbopeep
- Start date
Embryodad
Well-known member
Re: TGIFriday What's on the menu?
Uh! unless I missed it?...How'd the Rice Pudding Come Out??
Sounds Good...
Uh! unless I missed it?...How'd the Rice Pudding Come Out??
Re: TGIFriday What's on the menu?
It turned out pretty good. I haven't made it in awhile. Rice pudding is usually more pudding then rice. LOL Mine is a bit brown because we like cinnamon.
Embryodad
Well-known member
Re: TGIFriday What's on the menu?
I will Post it soon.... I just have to look... L O L ...
Uh! peep...your R / P Recipe? Please! DD and DW like more Pudding! and DD loves cinnamon. If you get a chance...no rush!
The recipe I have is More Rice...and Less Pudding... I have to find the recipe.
I will Post it soon.... I just have to look... L O L ...
Uh! peep...your R / P Recipe? Please! DD and DW like more Pudding! and DD loves cinnamon. If you get a chance...no rush!
Re: TGIFriday What's on the menu?
I will type it up. I went by my hand written recipe when I made it.
Thanks Jimmy.
I will type it up. I went by my hand written recipe when I made it.
Re: TGIFriday What's on the menu?
pizza would be so delish, doc- i haven't gotten pizza- yummy, local pizza- for months. once i ordered 1- uck!
cooksie, thanks for the reminder, i have leeks i hafta use soon. i love potato-leek soup.
i think yesterday's dinner for me (green curry chix stir-fry) or curried chix salad on toasted celllone's bread. i forewent cooking my stir-fry last nite seeing as to how i snacked too much
pizza would be so delish, doc- i haven't gotten pizza- yummy, local pizza- for months. once i ordered 1- uck!
cooksie, thanks for the reminder, i have leeks i hafta use soon. i love potato-leek soup.
i think yesterday's dinner for me (green curry chix stir-fry) or curried chix salad on toasted celllone's bread. i forewent cooking my stir-fry last nite seeing as to how i snacked too much
Embryodad
Well-known member
Re: TGIFriday What's on the menu?
Peep...I typed the Rice Pudding Recipe and will put it in Desserts Section.
Nancy-MD
New member
Peep, that looks delicious! I haven't made sweet and sour pork for such a long time. Might have to make some in the near future.
I browned pork cube steaks with lots of onions and garlic, then simmered in a can of undiluted cream of mushroom soup. Had that with fork smashed red potatoes. Took the leftover green beans from yesterday and paired them up with a big carrot that I steamed first.
I browned pork cube steaks with lots of onions and garlic, then simmered in a can of undiluted cream of mushroom soup. Had that with fork smashed red potatoes. Took the leftover green beans from yesterday and paired them up with a big carrot that I steamed first.
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Embryodad
Well-known member
Good lookin and sounding meal nancy!Sweet and sour pork and jasmine rice topped with green onions, sesame seeds and hot chili sesame oil.
Embryodad
Well-known member
So colorful and tasty looking peep!
Thank you Nan and Jimmy.
I think my recipe is posted. I added peach preserves and cherry preserves to the sauce.
Your dinner looks great. I would love some of those taters and gravy.
Embryodad
Well-known member
Truthfully peep...they were great tasting...but inside they were like sandy / grainy. I like the red skin potatoe for home fries. These were ok for mashed...but not the best for home fries.
I used red, yukon, onion and mushrooms the other day.
so it wasn't chix i thawed- it was meat scraps for making broth, yikes! (i used veal as the other meats were frozen, & figured, 'meh, beef, veal- essentially the same thing. my version of a stir-fry sans rice (veal/carrot/mushrooms/snow peaz/scallion/toasted sesame seeds/garlic/green curry paste,etcetera). i used regular pasta that was in the fridge. (i got rid of my can of coconut milk, darnit- there was a dent in the can.)
& dessert (although i also poured almond milk into that 'lil glass, too, after i took pix)
& dessert (although i also poured almond milk into that 'lil glass, too, after i took pix)
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Nancy-MD
New member
I could go for that plate right now as a bedtime snack. It looks so good!DW wanted this for supper tonight...
She got her wish..
Eggs / Home Fries / Toast ....
Simple and Tasty Supper...
That looks real good, luvs.
Re: TGIFriday What's on the menu?
It is smoked ham. After Thanksgiving and after Christmas, I can find packages of ham trimmings (a couple of chunks in there, but mostly just slices of ham). They're economical, and they work great for soups and casseroles.
It is smoked ham. After Thanksgiving and after Christmas, I can find packages of ham trimmings (a couple of chunks in there, but mostly just slices of ham). They're economical, and they work great for soups and casseroles.
BreezyCooking
Banned
Since we both feel like we're coming down with something, last night was just take-out mushroom pizza.