Buffalo Chicken Dip

BamsBBQ

Ni pedo
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A slightly spicy, super tasty dip for parties, watching football and sharing with friends.

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8oz softened cream cheese
1/2 cup chunky blue cheese salad dressing
1/2 cup Franks Red Hot Buffalo Wing Sauce (or regular Franks Red Hot will work)- next time i will use Bam's un-named sauce but will cut it down to a couple of tablespoons
1/2 cup crumbled blue cheese or shredded mozzarella
2 9.75 ounce cans of canned chicken breast, drained or leftover chicken from last nights supper

Preheat oven to 350
soften the cream cheese (I microwave it for about 30 seconds)
Stir the cream cheese with a fork or whisk until smooth, stir in the dressing, the wing sauce, and the cheese. Stir in the chicken. Spoon the mixture into a pie pan or square baking dish and bake for about 20-25 minutes, or until the dip is hot and bubbly. Stir before serving.
Serve with tortilla chips, crackers, etc.
 
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