Baked Pork Loin Chops
1/2 cup Water
1/4 cup Vinegar
2 tablespoons Dry mustard
3 tablespoons Brown sugar
1/4 cup Sweet Chili sauce
8 Pork Loin chops, 1/2-3/4" thick
Salt and pepper
Pre-heat oven to 400F;
Combine everything (except the chops) and blend well. Season chops with salt and pepper on both sides and arrange in a glass baking dish, cover and bake for 1 hour, uncover and bake for 30 minutes more.
Serves 4
1/2 cup Water
1/4 cup Vinegar
2 tablespoons Dry mustard
3 tablespoons Brown sugar
1/4 cup Sweet Chili sauce
8 Pork Loin chops, 1/2-3/4" thick
Salt and pepper
Pre-heat oven to 400F;
Combine everything (except the chops) and blend well. Season chops with salt and pepper on both sides and arrange in a glass baking dish, cover and bake for 1 hour, uncover and bake for 30 minutes more.
Serves 4