My son has recently found out about pulled pork and wants to cook some - it will have to be in a slow cooker as I do not have a barbecue or smoker if anyone can give me some advice.
He then wants to use the pulled pork as a filling for pasties (like Cornish Pasties) basically a filling surrounded by pastry then baked. We make them quite often with a chicken or slow cooked beef filling. The pulled posrk would need some kind of sauce & ideally vegetables with it.
Thank you
Ray
He then wants to use the pulled pork as a filling for pasties (like Cornish Pasties) basically a filling surrounded by pastry then baked. We make them quite often with a chicken or slow cooked beef filling. The pulled posrk would need some kind of sauce & ideally vegetables with it.
Thank you
Ray