4 pounds pork shoulder
4 pounds beef chuck
4 pounds bacon
1 quart water
4 teaspoons salt
4 teaspoons pepper
2 teaspoons sage
2 teaspoons marjoram
"Take four pounds of pork and four pounds of beef and chop it finely. After that mix with it two pounds of bacon and chop it together and pour approximately one quart of water on it. Also add salt and pepper thereto, however you like to eat it, or if you would like to have some good herbs, you could take some sage and some marjoram, then you have good bratwurst."
4 pounds beef chuck
4 pounds bacon
1 quart water
4 teaspoons salt
4 teaspoons pepper
2 teaspoons sage
2 teaspoons marjoram
"Take four pounds of pork and four pounds of beef and chop it finely. After that mix with it two pounds of bacon and chop it together and pour approximately one quart of water on it. Also add salt and pepper thereto, however you like to eat it, or if you would like to have some good herbs, you could take some sage and some marjoram, then you have good bratwurst."