Southern Living Dry Spice Tea

Jim_S

Resident Curmudgeon
Gold Site Supporter
26 oz tang dry breakfast drink
1 large jar instant tea
2 (8.5 oz each) pkgs red hots
6 ox dry lemonade
1 c sugar
2 tsp cinnamon
2 tsp ground cloves
2 tsp allspice

Mix well. Store in airtight container. To serve, use 1-2 tsp (to taste) mix and 1 cup boiling water
 

rickismom

Low Carb Home Cook
Site Supporter
26 oz tang dry breakfast drink
1 large jar instant tea
2 (8.5 oz each) pkgs red hots
6 ox dry lemonade
1 c sugar
2 tsp cinnamon
2 tsp ground cloves
2 tsp allspice

Mix well. Store in airtight container. To serve, use 1-2 tsp (to taste) mix and 1 cup boiling water

Oooooh, nice! I didn't know they still sold Tang - I'm not sure if it's on the shelf out here anymore... :huh:
 

Jim_S

Resident Curmudgeon
Gold Site Supporter
Oooooh, nice! I didn't know they still sold Tang - I'm not sure if it's on the shelf out here anymore... :huh:

Kraft has the brand now. The recipe needs a little adjusting though. The 26 ounce mentioned in the recipe has shrunk to 21.1 ounces.

I think kroger and Food Lion have it.

Jim
 
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