Rusty Shackleford
Formerly known as 1 bourbon 1 scotch & 1 beer
i love her.
that is all.
that is all.
I like her cooking/recipes... if they could put some duct tape on that mouth, I would be just fine with her!
Sattie, I believe that she accentuates the accent on purpose. I have seen her live and she is a very bawdy woman. It is hard to believe her life story knowing how she behaves now. She has a potty mouth and loves to be vulgar. I was very much surprised. I love her love of tradition and family but not her recipes so much.
I don't mind the butter or the cream. I just don't care for all that mayo from a jar and all the casseroles. I never grew up eating them. I also find her dessert recipes very toothsome. (way too sweet).
i love her ... i love the way she talks ... and her recipes always look yummy even tho i have never tried them ... yet!
Me, too, Pancho. I love Southern cooking, having been raised on it all my life, and Paula knows Southern. My grandmother made biscuits from scratch 3 times a day because that was considered bread for every meal. After supper, there was Karo syrup to pour over them and voila! Dessert! I can remember only rarely having store-bought bread there.I would definitely rather get an invite to he house than Sandra Lee's
Me, too, Pancho. I love Southern cooking, having been raised on it all my life, and Paula knows Southern. My grandmother made biscuits from scratch 3 times a day because that was considered bread for every meal. After supper, there was Karo syrup to pour over them and voila! Dessert! I can remember only rarely having store-bought bread there.
Abut the only time I ever had a “Oh hell no” problem with Paula is when she had the Neelys (I think) on, and they had done some smoked ribs. To show them up, she tried to deep fat fry the smoked ribs!! Uh-uh!!! That’s going too far.
i like Paula Dean but you bring up another interesting family...who IMHO are sell outs now...
they went from cooking low & slow on the BBQ to grilling and still calling it bbq... Fn sellouts i tell you,sellouts..lmao
Yes, a lot of the chefs have sold out but in some ways it is hard to blame them. They want to make as much money as they can before they burn out or the public gets tired of them.
I wish the food network would go back to teaching cooking techniques and cuisines and cared less about whether someone is attractive and were more interested in their cooking skills.
I guess for that, I have to go back to PBS.
I would definitely rather get an invite to he house than Sandra Lee's
I obviously like Paula's cooking. She's like she is because she came from plain 'ol southern country folks. Nothing fancy...doesn't want to be. You can take the girl out of the south but you can't take the south out of the girl.