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Old 02-28-2010, 11:42 AM
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Default the Sunday Spread; what's on ??

I've got a pork roast ready for the oven........





Pork Loin Roast with Sun-dried Tomatoes and Sweet Basil pesto (...sorta...)
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Last edited by Luckytrim; 02-28-2010 at 12:01 PM.
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Old 02-28-2010, 11:45 AM
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Default Re: the Sunday Spread; what's on ??

Stuffed peppers with mashed tatties
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Old 02-28-2010, 02:24 PM
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Default Re: the Sunday Spread; what's on ??

Looks like a beautiful roast!!

I'm doing my last greens submission today.

Tossed salad
Roast Pork Italian Heros (roast pork, broccoli rabe, sliced provolone)
Pasta with pomodoro sauce
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Old 02-28-2010, 02:52 PM
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Default Re: the Sunday Spread; what's on ??

Doing Luckytrim's portobello pissas. DW is salivating already.
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There is a menu correction, okay. We will now be serving baloney sandwiches.
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Old 02-28-2010, 04:02 PM
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Default Re: the Sunday Spread; what's on ??

I made a huge pot of conch chowder this morning so I'll be eating on it all week.
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Old 02-28-2010, 06:22 PM
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Default Re: the Sunday Spread; what's on ??

Quote:
Originally Posted by buzzard767 View Post
I made a huge pot of conch chowder this morning so I'll be eating on it all week.
I love conch chowder! I haven't had it in years - not since my mom sold her house in the Keys. Next time I'm out by the Asian market, I'll see if they have some. I saw live conch there once! Couldn't believe it.

I just got a new cookbook - The Steamy Kitchen Cookbook, from this food blogger. I'm leaning toward the Thai-Style Chicken in Sweet Chili Sauce with bell peppers.
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Old 02-28-2010, 06:30 PM
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Default Re: the Sunday Spread; what's on ??

Really great bread from Clemente bakery with spoonfuls of pork au jus



Slices of provolone and roasted pork


Topped with broccoli rabe

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Old 02-28-2010, 06:41 PM
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Default Re: the Sunday Spread; what's on ??

Meatballs with pasta.
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Old 02-28-2010, 06:48 PM
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Default Re: the Sunday Spread; what's on ??

Quote:
Originally Posted by Luckytrim View Post
I've got a pork roast ready for the oven........


Pork Loin Roast with Sun-dried Tomatoes and Sweet Basil pesto (...sorta...)


The Wardens Black Magic Cake



...... and a cream of potato soup, which does not photograph well at all............

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Old 02-28-2010, 06:52 PM
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Default Re: the Sunday Spread; what's on ??

Chicken fajitas tonight.
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Old 02-28-2010, 06:55 PM
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Default Re: the Sunday Spread; what's on ??

Very nice Lucky........ I love the idea of using the sun dried tomatoes.

Quote:
Originally Posted by Luckytrim View Post

The Wardens Black Magic Cake



...... and a cream of potato soup, which does not photograph well at all............

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Old 02-28-2010, 07:01 PM
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Default Re: the Sunday Spread; what's on ??

Very nice Vera! Hot did you make the broccoli rabe?

(still working on the dead presidents LOL)

Quote:
Originally Posted by VeraBlue View Post
Really great bread from Clemente bakery with spoonfuls of pork au jus



Slices of provolone and roasted pork


Topped with broccoli rabe

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Old 02-28-2010, 07:03 PM
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Default Re: the Sunday Spread; what's on ??

Blues, since I'm currently on weight watchers I avoid fat at almost every turn. So, I put the rabe into a hot cast iron pan. Added 4 garlic cloves and one T of olive oil. Then I added 1/2 c water, S&P. The water did most of the cooking and also spread the meagre portion of olive oil all around.
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Old 02-28-2010, 07:04 PM
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Default Re: the Sunday Spread; what's on ??

I want warden cake. I want warden cake. I want warden cake.
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Old 02-28-2010, 07:47 PM
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Default Re: the Sunday Spread; what's on ??

Mmmmm, everything looks so good. Well done Lucky/The Warden and Vera . We're having patty melts tonight.
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Old 02-28-2010, 08:58 PM
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Default Re: the Sunday Spread; what's on ??

DW wasn't hungry, so I raided the produce drawer. I made noodles with broccoli and Napa cabbage.
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Old 02-28-2010, 09:11 PM
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Default Re: the Sunday Spread; what's on ??

Quote:
Originally Posted by buzzard767 View Post
I made a huge pot of conch chowder this morning so I'll be eating on it all week.
Hey, Florida boy! How you say conch?

Is it KONCH with a short "O" and pronounced like haunch?

Or is it KONK, like "I bonk you on da head"?

I've heard it both ways.
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Old 02-28-2010, 09:49 PM
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Default Re: the Sunday Spread; what's on ??

Sausage, peppers & onions (from the Deli), and I made a dutch oven-full of mac 'n cheddar cheese with baby peas.
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Old 02-28-2010, 09:54 PM
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Default Re: the Sunday Spread; what's on ??

I made pizzas. One was black olives, avocado, jalapeno and taco flavored tofu and the other was spinach, mushroom, green olive and tofu feta. The spinach one was piled a little high and the crust was soggy, but oh, so good.
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Old 02-28-2010, 10:02 PM
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Default Re: the Sunday Spread; what's on ??

Quote:
Originally Posted by FryBoy View Post
Hey, Florida boy! How you say conch?

Is it KONCH with a short "O" and pronounced like haunch?

Or is it KONK, like "I bonk you on da head"?

I've heard it both ways.
I say "Konk", because Bahamians pronounce it that way.

I just finished listening to an audio book set in Key West and the reader kept pronouncing it "Konch", every time the characters had conch fritters. Frequently.

Lee
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Old 02-28-2010, 10:09 PM
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Default Re: the Sunday Spread; what's on ??

Looks wonderful!

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Old 02-28-2010, 10:11 PM
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Default Re: the Sunday Spread; what's on ??

Yum! Looks delicious!

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Old 02-28-2010, 10:33 PM
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Default Re: the Sunday Spread; what's on ??

Turkey Vegetable Soup


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Old 02-28-2010, 10:42 PM
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Default Re: the Sunday Spread; what's on ??

DH and I had brown rice & re-fried beans...simple, delicious and very filling. In fact, I'd planned for a side salad, but neither of us had enough room for it. Hee-hee!
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Old 02-28-2010, 10:43 PM
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Default Re: the Sunday Spread; what's on ??

Hey California boy! It's 'konk'.

When I lived in CA, in the 1970's, I used to get abalone. Can you still get it there?
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