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Ethnic Foods Forum Includes Mexican, Japanese, Thai, etc.

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Old 11-06-2018, 01:38 PM
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Default Barbacoa, my way....

I did up two petit sirloins that had been in the freezer to long; trimmed the fat off and put it in the chickadee feeder, dusted the meat with chili powder and cumin, added an onion, a quart of beef broth, and let it sit all day in the crock pot. After I took the meat out of the broth added some chick was for a broth soup. I never did get around to making the rice as there was to much going on in the kitchen.

Nancy made jackfruit tacos for Peter and there was enough for him to take to work today.

There was .
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Old 11-06-2018, 01:56 PM
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Default Re: Barbacoa, my way....

John, did you try the jackfruit?

Lee
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Old 11-06-2018, 04:19 PM
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Default Re: Barbacoa, my way....

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Originally Posted by QSis View Post
John, did you try the jackfruit?

Lee
Not this time but have had it before and it's pretty bland without the seasonings.
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