basic marinade for beef,fish or turkey jerky

BamsBBQ

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1/2 lb brown sugar
3 cups soy sauce
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tsp dried crush red chili flakes
1 teaspoon cracked black pepper
1/2 cup liquid smoke (optional)

Mix ingredients in bowl and let stand while you are cutting the meat.
Place beef, fish or turkey into the bowl of marinade, secure lid and let
stand about 10 minutes. Shake bowl and turn bowl every few minutes to
cover all pieces equally. Drain in sieve or colander. Place on trays and
dehydrate. Turn and rotate trays every few hours. Drying time is about 1-2​
days for a 5-7 tray (no fan machine) or 8 to 12 hours with a deluxe 10-15
tray motorized-fan Food Dehydrator.
 
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