Cabbage Comfort
1 teaspoon olive oil
1 onion, sliced
1 pound sliced cabbage
1/4 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon caraway seeds
In large saute pan, heat oil. Saute onion until light brown, about 5 to 6 minutes. Add
sliced cabbage, salt, black pepper and caraway seeds. Stir and cook for 30 minutes.
Makes 4 servings.
Approximate values per serving: 41 calories, 1 g fat, 0 mg cholesterol, 2 g protein, 7 g
carbohydrates, 1 g fiber, 287 mg sodium, 28 percent calories from fat.
1 teaspoon olive oil
1 onion, sliced
1 pound sliced cabbage
1/4 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon caraway seeds
In large saute pan, heat oil. Saute onion until light brown, about 5 to 6 minutes. Add
sliced cabbage, salt, black pepper and caraway seeds. Stir and cook for 30 minutes.
Makes 4 servings.
Approximate values per serving: 41 calories, 1 g fat, 0 mg cholesterol, 2 g protein, 7 g
carbohydrates, 1 g fiber, 287 mg sodium, 28 percent calories from fat.