Chicken Crescent Roll Ups

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
Ingredients:
6 oz cream cheese, softened
1/4 cup melted butter
1/8 tsp ground pepper + a pinch more, divided
2 cups cooked chicken, cut into chunks
1 (4oz) can mushrooms
1/2 cup chopped walnuts
2 cans crescent rolls
1 (10 3/4 oz) can cream of chicken soup
half of the can of soup filled with milk

Directions:
Preheat oven to 350 F.
Mix cream cheese, melted butter, 1/8 tsp pepper, chicken, mushrooms, and walnuts. Unroll crescent rolls and fill each of them with chicken filling. Place in ungreased baking pans.
Bake in preheated oven for 20-25 minutes, or until rolls are golden brown.
Meanwhile, mix soup with milk in saucepan and cook until smooth and simmering. Sprinkle a dash of pepper on top.
To serve, place a scoop of cooked rice onto plate. Top with a few filled rolls and spoon a little sauce over it.
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These are going on my list!

http://ioanaskitchen.blogspot.com/2012/10/crescent-chicken-roll-ups.html#.VMPokC6Rpww



 

QSis

Grill Master
Staff member
Gold Site Supporter
Whoa! They look and sound great, Sass!

And easy, too!

Lee
 
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