DOG BITES
36 ounces Hot Dogs -- (3 12-oz. pkgs)
1 medium Chopped Onion
2 cups Barbecue Sauce -- any brand
3 teaspoons Hot Sauce -- hot or mild as desired
Slice hot dogs into 1/2 inch thick circles; arrange hot dog pieces lying flat
on baking sheets. In a small mixing bowl, blend hot sauce with barbecue
sauce. Pour barbecue sauce mixture over hot dog pieces as evenly as
possible, then sprinkle with chopped onions. Bake at 350 degrees F. for
about 20 minutes, or until hot and browned. Serve with toothpicks to skewer
individual hot dog pieces.
36 ounces Hot Dogs -- (3 12-oz. pkgs)
1 medium Chopped Onion
2 cups Barbecue Sauce -- any brand
3 teaspoons Hot Sauce -- hot or mild as desired
Slice hot dogs into 1/2 inch thick circles; arrange hot dog pieces lying flat
on baking sheets. In a small mixing bowl, blend hot sauce with barbecue
sauce. Pour barbecue sauce mixture over hot dog pieces as evenly as
possible, then sprinkle with chopped onions. Bake at 350 degrees F. for
about 20 minutes, or until hot and browned. Serve with toothpicks to skewer
individual hot dog pieces.