LuckyTrim sent me a bunch of chili recipes (thank you, LT!) and the title of this one caught my eye, thinking of luvs.
The recipe looks fantastic! Could be my next chili venture!
Lee
The recipe looks fantastic! Could be my next chili venture!
Lee
PITTSBURGH CHILI
16 oz. can butter beans
16 oz. can baked beans
16 oz. can kidney beans
8 slices bacon
2 med. onions
1 lb. ground beef
1 green pepper
1 can tomatoes
1/2 c. ketchup
1 tbsp. mustard
1 tbsp. Worcestershire sauce
3 tbsp. brown sugar
1 tsp. pepper
1 tsp. garlic salt
Brown beef in skillet and drain grease. Brown bacon and cut into small pieces (about 1/2 inch size). Saute onions and green peppers if desired.
Combine all ingredients in a large saucepan and cook over medium heat for 45 minutes. This recipe works well in the slow cooker as well.
16 oz. can butter beans
16 oz. can baked beans
16 oz. can kidney beans
8 slices bacon
2 med. onions
1 lb. ground beef
1 green pepper
1 can tomatoes
1/2 c. ketchup
1 tbsp. mustard
1 tbsp. Worcestershire sauce
3 tbsp. brown sugar
1 tsp. pepper
1 tsp. garlic salt
Brown beef in skillet and drain grease. Brown bacon and cut into small pieces (about 1/2 inch size). Saute onions and green peppers if desired.
Combine all ingredients in a large saucepan and cook over medium heat for 45 minutes. This recipe works well in the slow cooker as well.