K
Kimchee
Guest
Garlic powder.... most of us have it, and most of us wish it was more 'garlicky'... right?
Cook's Illustrated magazine gave a great tip to make garlic powder bloom with that garlic flavor fresh garlic has...
Rehydrate it before you use it.
Yup, just enough water to moisten it will release the chemicals that give fresh garlic its pop.
Taste some dry, then taste some rehydrated.....
Cook's Illustrated magazine gave a great tip to make garlic powder bloom with that garlic flavor fresh garlic has...
Rehydrate it before you use it.
Yup, just enough water to moisten it will release the chemicals that give fresh garlic its pop.
Taste some dry, then taste some rehydrated.....