I made these pork steaks the other night, and boy were they good! I usually don't like sweet flavors with my meat, but this sauce complimented the steaks perfectly! My whole family raved about them!
Pork Steaks - St. Louis Style
Pork Steaks - St. Louis Style
Yields: 4 Servings
Ingredients
4 Pork Steaks
Garlic powder to taste
Salt to taste
Pepper to taste
1/4 cup Dijon mustard
2 tablespoons Brown sugar
2 teaspoons Worcestershire sauce
Instructions
Preheat grill to med-hot. Mix mustard, brown sugar, and Worcestershire sace in a small bowl. Season steaks with salt, pepper, and garlic powder. Grill for 20 minutes total, flipping every 5 minutes. Before the last 5 minutes, brush sauce on both sides of the steaks.
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[/SIZE] Rob Howery
Cuisine : American
Main Ingredient : Pork