Dinner 4 17 .....Run for the apron..
- Thread starter Luckytrim
- Start date
I picked up some beautiful orange tomatoes yesterday. I also picked up some lump crab meat. Not sure what that will become yet, but I'll let you all know when I do...
I'm also making some kind of pork chop, still undecided about the direction I'm taking that. I'm going to make some sweet potato gnocchi as well.
I'm going to do the baklava for dessert I believe, unless I change my mind about that, too.
Can you tell I'm preoccupied today?? Having an open house tomorrow and all I can think of is 'declutter declutter'
I'm also making some kind of pork chop, still undecided about the direction I'm taking that. I'm going to make some sweet potato gnocchi as well.
I'm going to do the baklava for dessert I believe, unless I change my mind about that, too.
Can you tell I'm preoccupied today?? Having an open house tomorrow and all I can think of is 'declutter declutter'
PamperedParamour
New member
You've gotta tell us more about the mexitalian chicken piccata. That sounds really good! I've got some sample super easy recipes on my cookbook's site at (edited by lefty) in case anyone is looking for an easy dish for dinner tonight. They are on the "Peruse" page. I'm all about simple and inexpensive.
GotGarlic
New member
We have some friends coming for dinner, and it's a nice sunny day, so we're doing the season's first wine-butt chicken tonight. Two chickens with fresh herbs pushed under the skin and into a half-can of sauvignon blanc, grilled to perfection in 90 minutes. Sides will be twice-baked potatoes and green salad. Appetizers will be crostini with lavender-fennel-pollen goat cheese and roasted red pepper hummus. Guests are bringing dessert, so that will be a surprise.
Newnork1978
New member
Sounds delicious...it's a shame chips/fries and I don't get along right now (not on my diet). Maybe I'll run to the store and find some shrimp to cook up for dinner tonight. I'm feeling like seafood.
Newnork1978
New member
Ha-ha! Being 9.5 months pregnant I think I associate more with a Whale than any other, right now...but when it comes to tonight's dinner, shrimp sounds like my best bet. Mmm!
High Cheese
Saucier
We drove up to Newark to a Portugese restaurant that does roasted suckling pig. So we had some pork (lol) came home and had the leftovers (more pork 
) along with some grilled sauseeeeege and iceberg wedges.
) along with some grilled sauseeeeege and iceberg wedges.
Pasta E Fagioli and homemade bread.
Yum! Looks delicious Joe.
Newnork1978
New member
DH had to work late tonight so I had a sandwich for dinner. He gets to fend for himself when he gets home. 
FryBoy
New member
Attachments
Had these marinating for the grill..................
......but when I went out to fire it up, it was just too nasty to be out there baby sitting those two heifers, so the Warden did 'em up in a grill pan...
Sides were a Baked Spud, veggies, Baked Bermuda Onion and a salad, which did not go unmolested before the camera shot...........
......but when I went out to fire it up, it was just too nasty to be out there baby sitting those two heifers, so the Warden did 'em up in a grill pan...
Sides were a Baked Spud, veggies, Baked Bermuda Onion and a salad, which did not go unmolested before the camera shot...........
