I had a Marie Callender's turkey, mash and stuffing dinner (for 2/shareable it says).
Nada, are you kidding me?
Anywho, the stuffing was good, very moist and sagey.
The turkey was, well.. turkey meat, real meat.. white ..
I think they should slice it differently, thin slices, like turkey dinner is supposed to look?
I get the company wanting to possibly have it ready - served in bite size pieces, but that's why God made knives, we can cut the meat ourselves.
The potatoes were more of a whipped, very heavy on the black pepper, and I like pepper but geez!
Too much moisture, which I expect was from "vent the top corner" before baking.
IF (that's a big IF) I ever buy this again, I'll bake it with the top removed.
All in all it was good.
I'll give it an 8.5 out of 10.
Would have been a 9 if the gravy and steam hadn't turned the mash into a river. Lol
Nada, are you kidding me?
Anywho, the stuffing was good, very moist and sagey.
The turkey was, well.. turkey meat, real meat.. white ..
I think they should slice it differently, thin slices, like turkey dinner is supposed to look?
I get the company wanting to possibly have it ready - served in bite size pieces, but that's why God made knives, we can cut the meat ourselves.
The potatoes were more of a whipped, very heavy on the black pepper, and I like pepper but geez!
Too much moisture, which I expect was from "vent the top corner" before baking.
IF (that's a big IF) I ever buy this again, I'll bake it with the top removed.
All in all it was good.
I'll give it an 8.5 out of 10.
Would have been a 9 if the gravy and steam hadn't turned the mash into a river. Lol