What's Cooking NCT? Sunday 4/26 to Saturday 5/2/2020

Embryodad

Well-known member

"Mikes Casserole" Called that, because our friend Mike Will not eat it. It's only fried ground beef and onions, tomato sauce and mixed frozen vegetables; with P berry blue tube biscuits on top, with a topping of shredded cheddar cheese. I'm not a fan of casseroles, but I had a portion..... THE END!

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Luckytrim

Grill Master
Gold Site Supporter
"LT, your tacos looked delicious! Do you fry the tortillas a bit in oil?"




Yup ; Very Lightly, in a flat-Iron Skillet...... the Warden used to slightly char them on the electric Glass-top, but I like my way better.... and I'm fond of the double-wrap...... She thought it was a waste of a perfectly good Soft Shell, lol
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
Today and tomorrow for dinner is up in the air.
Never know what we may find in the break room or our conference room these days.
 

Luckytrim

Grill Master
Gold Site Supporter
Most Deli's have Tavern Ham, which is sliced for sandwiches.... I have the clerk cut mine off to about 3/8 - 1/2" thick, and treat it as a Ham Steak.... that's what's fer deener tonight ..........


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dansdiamond

Food Sound Eng.
Gold Site Supporter
Most Deli's have Tavern Ham, which is sliced for sandwiches.... I have the clerk cut mine off to about 3/8 - 1/2" thick, and treat it as a Ham Steak.... that's what's fer deener tonight ..........


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I bought one of those Ham Steaks yesterday for DD.
There are no Hawaiian Gluten Free Frozen Pizza's at
the Super Markets. So I bought the 3 cheese one,
can of Pineapple, She can make her own Hawaiian Pizza.
 

Luckytrim

Grill Master
Gold Site Supporter
Seared Tavern Ham Steak, Pineapple/Mustard Sauce, Buttered White Rice, Peas, Corn & Pearls... SoS- Thousand Island....


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dansdiamond

Food Sound Eng.
Gold Site Supporter
I'm making Chinese Vegetable Soup. My friend gave
me a Veggie I never heard of before "Kohirabi'
 

medtran49

Well-known member
Gold Site Supporter
We had pick up takeout Mexican from a local place. The food was good,BUT the fact that it took 59 minutes for our food to be ready, when we were told 25 sort of ruined the whole thing. We weren't the only unhappy customers either.
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
Our MDS nurse made a bunch of gorgeous little finger foods and cookies for sharing yesterday.
Who knew she was such a great cook and baker?
Thanks Sharon!
I think today we're getting pizza from Domino's again.
 

Embryodad

Well-known member
Shrugging shoulders as far as?? what to make / eat.
Lunch was an egg McMuffin and Fried Meatballs from a taste test for a batch of Italian meatballs that Tina mixed. It passed my taste and texture flavor.
 

Luckytrim

Grill Master
Gold Site Supporter
Found two small Top Round cuts ... YAY ! Red Meat !!


Pan-Seared Top Round Cuts, Garlic Mash, Mushroom Gravy, Leftie Peas and Corn... Salad, as usual...


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Embryodad

Well-known member
Chef Tina mommy made potato pancakes for supper.
I had mine with sour cream. And, ready for this?
"Tina had hers with GRAPE JAM!":yum:

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Sass Muffin

Coffee Queen ☕
Gold Site Supporter
Southwest style chicken flatbread pizza.
With white meat chicken, pico de gallo, bbq/chipotle ranch sauce.
(And Stella) :mrgreen:

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medtran49

Well-known member
Gold Site Supporter
We had cod with a honey/ghost pepper chile powder glaze, over a cauliflower/potato mash.
 

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Embryodad

Well-known member
Just fried Bacon for my BLT.
Tina dropped out. She just ate frozen mac and cheese,.......and suffering now.
 

Luckytrim

Grill Master
Gold Site Supporter
Smoked Pork Chop, Grilled, Mustard Aoli, Steamed Cauliflower, Twice-Baked russet, The usual Side-Salad....


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Embryodad

Well-known member
The BLT was a great carb lower than what my Pork Face had here............

2 of these, and Never can have enough powdered sugar.:good:
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Tina made the fresh funnel cakes.:readytoeat:
 

medtran49

Well-known member
Gold Site Supporter
We had salted and chocolate chunk shortbread cookies for dessert. No pics, as I'm kind of ashamed to say we gobbled down the whole dozen of them. There's still another log of dough in the fridge though!
 
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