Summertime Slaw
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A favorite coleslaw with just the right amount of seasoning!
Makes 8 (1/2-cup) servings.
Prep Time: 10 minutes
Refrigerate: 2 hours
INGREDIENTS
1 cup mayonnaise
2 tablespoons sugar
2 tablespoons vinegar
1 teaspoon McCormick® Celery Seed
1 teaspoon McCormick® Mustard, Ground
1 teaspoon seasoned salt
1 package (14 ounces) shredded coleslaw mix
DIRECTIONS
1. Mix mayonnaise, sugar, vinegar, celery seed, ground mustard and seasoned salt in large bowl. Add coleslaw mix; toss to coat well. Cover.
2. Refrigerate 2 hours or until ready to serve. Stir before serving.
Tips
Vanilla Slaw: Prepare as directed. Omit celery seed and ground mustard. Stir 1/2 teaspoon McCormick® Pure Vanilla Extract into mayonnaise mixture.
NUTRITION INFORMATION
per serving
Calories: 230
Fat: 22 g
Carbohydrates: 7 g
Cholesterol: 10 mg
Sodium: 351 mg
Fiber: 1 g
Protein: 1 g
.style1 { width: 244px; }
A favorite coleslaw with just the right amount of seasoning!
Makes 8 (1/2-cup) servings.
Prep Time: 10 minutes
Refrigerate: 2 hours
INGREDIENTS
1 cup mayonnaise
2 tablespoons sugar
2 tablespoons vinegar
1 teaspoon McCormick® Celery Seed
1 teaspoon McCormick® Mustard, Ground
1 teaspoon seasoned salt
1 package (14 ounces) shredded coleslaw mix
DIRECTIONS
1. Mix mayonnaise, sugar, vinegar, celery seed, ground mustard and seasoned salt in large bowl. Add coleslaw mix; toss to coat well. Cover.
2. Refrigerate 2 hours or until ready to serve. Stir before serving.
Tips
Vanilla Slaw: Prepare as directed. Omit celery seed and ground mustard. Stir 1/2 teaspoon McCormick® Pure Vanilla Extract into mayonnaise mixture.
NUTRITION INFORMATION
per serving
Calories: 230
Fat: 22 g
Carbohydrates: 7 g
Cholesterol: 10 mg
Sodium: 351 mg
Fiber: 1 g
Protein: 1 g