Crockpot Pepper Steak

homecook

New member
1 1/2 pounds round steak, cut into strips about 1 x 3-inches

2 tablespoons cooking oil

1 large onion, chopped

1/4 cup soy sauce
1 clove garlic, minced
1 teaspoon sugar or sugar substitute

1/2 teaspoon salt
1/4 teaspoon ground ginger

1 can (14.5 ounces) diced tomatoes with juices
2 medium green bell peppers, seeded and cut into strips
1/4 cup cold water blended with 1 tablespoon cornstarch
Heat oil in a heavy skillet over medium heat;
brown beef strips quickly.
Drain beef & place in crockpot then top with onion.
Combine soy sauce, garlic, sugar, salt, pepper, & ginger;
pour over beef & onion.
Cover slow cooker; cook on LOW setting for 6-8 hours.
Add tomatoes & green bell peppers; cook 1 hour longer.
Stir cornstarch mixture into the pot; cook on HIGH setting until thickened.
Serve over rice.

Barb
 

Maverick2272

Stewed Monkey
Super Site Supporter
So this will turn out kinda like a stir fry from the crock pot?

Does sound good, thanks for the recipe!
 
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