Thread: microwave bacon
View Single Post
Old 03-14-2017, 02:14 PM
ChowderMan ChowderMan is offline
Pizza Chef
Join Date: Aug 2009
Posts: 2,253
Thanks: 11
Thanked 958 Times in 569 Posts
ChowderMan is on a distinguished road
Default microwave bacon

my FIL used to do just a couple slices of bacon in the microwave, between paper towels (spatter prevention....)

anyone using / perfected this method? timing? cook/stop/cook?

for example, this AM preparing to dance with drifts, made bacon and French toast. the toast is the easy bit! the bacon done in a pan is a long semi-slow cook so it's crisp but not over done / burnt. I just don't do miserable bacon....

wouldn't it be cool to nuke up 2-3 slices in 2-3 minutes?

we have access to some super dry cured bacon - not yer' Uncle's Oscar Mayer stuff - in thick or thin slice, hickory or apple wood smoke.... divine bacon - it may microwave a bit different however "I can persist!"
Reply With Quote