What kind of sauce do you slather it with?
I don't know. But I would be that Caesar Salad Dressing would be pretty stellar....I may have to try that this weekend. Just doing brats on the grill, but I may do this just to try it and if it's any good, put it on the site.
I think what I saw they sliced it in half lengthwise making one head into two long half heads....
I've done it lots of times, but I only brushed the romaine with olive oil before grilling and then dressed it afterward. I love it!
I've done it lots of times, but I only brushed the romaine with olive oil before grilling and then dressed it afterward. I love it!
Thanks for the update. Gonna give this a whirl on SundayIt was really good! Made it last night.
Sorry, didn't get a pic.
I didnt dress it at all, just did what I do with zucchini.... drizzled with olive oil, salt and pepper..... grilled.... then I just grated some parmesan over it.
Pretty tasty!
I did some last night along with marinated chicken breasts and sauteed haricots. I like the taste, reminds me of a cooked greens like collards. I just drizzled with OO, seasoned with salt/pepper and finished with parmesan.
Here is a link to the pics and write up. Nothing to it really and oh so good...
very nice write up complete with pics... now i need to get of my sick ass and go get some lettuce to do this..lol