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Old 10-04-2017, 12:51 PM
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Default Re: Golumpki (stuffed cabbage)

Yesterday was cabbage day. We had a head of savory cabbage which the mrs used to make golumpki. Instead of rice she used chopped cabbage to mix with the meat, et al. The meat was a mix of hamburger and fresh ground pork tenderloin she ground with the mixer attachment. I'm not sure what recipe she used but it was excellent.
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