Ross in Ventura
New member
The Three Thighs on the top of Picture are marinaded in Basque Marinade for four hrs. The four on the bottom seasoned with Southern Flavor a wonderful Spice from Selma Alabama that I have used for many years
On the grill @325* for 30 min. +
I forgot How good the Southern Spice was and the Basque Marinade was wonderful as well. Jackie saut'ed the Asparagus that went great with the Chicken another meal to do again soon!
The Basque Marinade:http://www.basquecompany.com/
Southern Flavor:http://www.southernflavor.com/
Thanks for lookin
Ross