Thread: Mayo
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Old 08-04-2017, 06:52 PM
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Default Re: Mayo

I used the quart plastic pitcher that came with a blender and made sure the stick blender stayed submerged in the mayo. It came together perfectly and there was no mess and mayo was thick. I added the lemon juice with a spatular after it was finished. We use Star Extra Light Olive Oil. If one follows the directions it's no problem.
“The only time to eat diet food is while you’re waiting for the steak to cook.” — Julia Child
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