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Oh my. All this leftover turkey and the same old recipes. haha

Does anyone have a good recipe for Peanut Brittle? We love the peanut brittle from See's Candies but it is rather expensive.

Many years ago (1973) my mother used to work at an elementary school in Southern California. A teacher friend of hers who taught a second grade class asked her students to go home that night and write a recipe for Thanksgiving. Here are just a few of the recipes they returned the next day...

CHICKEN, BASIL & SUN-DRIED TOMATO SANDWICHES Choice of bread (I like home-made white or dill bread for this) Roasted Chicken Breast, sliced Fresh Basil Leaves Sun-Dried Tomatoes, slice thin and use sparingly Baby Swiss Cheese/or/Provolone, sliced thin Extra Virgin Olive Oil Spread the bread...

This recipe is taken from a compilation of recipes by the Junior League of San Francisco. It really is the best I've found and have ever had. I hope you try it. XOxo sadie FRENCH VINAIGRETTE SALAD DRESSING (makes approx. 1 1/4 cups) 2 tsp. Salt (I use 1 tsp.) 1 tsp. White Pepper 1/2 tsp...

Several years ago I had Thanksgiving at my house, and when we went to the table to cut the bird, someone said: "Ah-Ha! Now I know your secret!" and getting scared... I'm thinking "uh oh... you do?" and they replied "Yes, I see you leave the giblets and neck and all in the plastic bag while...