Net Cooking Talk




Go Back   Net Cooking Talk > Search Forums

Showing results 1 to 25 of 500
Search took 2.34 seconds.
Search: Posts Made By: QSis
Forum: What's Cooking Forum 10-22-2018, 07:41 PM
Replies: 13
Views: 139
Posted By QSis
Re: What have you eaten NCT - Sunday 10/21/2018 to Saturday 10/27/2018?

Sass, radishes in potato salad sound like a GREAT thing!

Lee
Forum: Chit Chat From the Pot Rack Forum 10-22-2018, 10:51 AM
Replies: 3
Views: 34
Posted By QSis
Re: Happy Birthday Embryodad!

Have a wonderful day today, Jimmy! Hope you get to do something special!

Lee
Forum: Chit Chat From the Pot Rack Forum 10-22-2018, 07:44 AM
Replies: 1,480
Views: 96,188
Posted By QSis
Re: This is what I look like!

Beautiful almost DIL! Her ring is very much like my grandmother's white gold engagement ring that I wear every day.

Love the photo of your granddaughter, the pumpkin and the very cool Ariel,...
Forum: Meats Forum 10-21-2018, 07:59 PM
Replies: 19
Views: 2,658
Posted By QSis
Re: Chicken And Dumplings

Okay, I made chicken and drop dumplings for the first (maybe second) time tonight. Recipe was in a supermarket flyer. I wish I'd added carrots, like many of you do. I will cook some up and toss the...
Forum: What's Cooking Forum 10-21-2018, 09:45 AM
Replies: 52
Views: 805
Posted By QSis
Re: What's On the Table, Mable ?? Sunday 10/14 to Saturday 10/20

Medtran, would you please post your recipe for Scallion Pancakes? I love them and tried making them once - turned out like cardboard.

Lucky, those pork medallions look luscious! How did you...
Forum: Slow Cooker / Pressure Cooker Recipes Forum 10-21-2018, 09:30 AM
Replies: 2
Views: 30
Posted By QSis
Re: Slow Cooker Beer-Braised Rabbit

So, Lucky, what did you think???

Lee
Forum: Beef Forum 10-21-2018, 09:24 AM
Replies: 1
Views: 35
Posted By QSis
The Ultimate Chicken Fried Steak

This recipe popped up on my Facebook feed and looked great. I'd never even eaten chicken fried steak before, never mind prepared it, so I thought I'd give it a try.

I bought all the stuff to make...
Forum: What To Do With These Ingredients Forum 10-19-2018, 12:41 PM
Replies: 22
Views: 2,623
Posted By QSis
Re: polenta ideas

Oh, Hi Cooksie!

Okay, I used just butter and simmered on low - took forever! So next time I'll add some oil.

Thanks!

Lee
Forum: Vegetables Forum 10-18-2018, 07:43 PM
Replies: 4
Views: 95
Posted By QSis
Re: Green Tomato Salsa

Looks like a lotta work, John, but I'm sure it's delicious!

Lee
Forum: Chicken & Turkey Forum 10-18-2018, 07:39 PM
Replies: 1
Views: 32
Posted By QSis
Re: Lemon Zest Chicken & risotto

This sounds spectacular, C-man!

Lee
Forum: Tools of the Trade, Knives, Smokers, Grills & Commercial Cooktops Forum 10-18-2018, 02:49 PM
Replies: 17
Views: 208
Posted By QSis
Re: New Toy In-House

Have fun with it, Sherm! :clap:

Lee
Forum: What's Cooking Forum 10-18-2018, 07:09 AM
Replies: 37
Views: 2,643
Posted By QSis
Re: What do you SNACK on?

Absolutely! Turkish pistachios are smaller than California pistachios, but have much more flavor.

I ordered them on Amazon (Sunbest brand).

Lee
Forum: What To Do With These Ingredients Forum 10-17-2018, 09:10 PM
Replies: 22
Views: 2,623
Posted By QSis
Re: polenta ideas

I wish Cooksie was around so I could ask her how she got her polenta so browned.

I tried frying up some sliced pre-made polenta for the first time tonight. Very little flavor but a good vessel...
Forum: Pork Forum 10-17-2018, 08:45 PM
Replies: 0
Views: 26
Posted By QSis
Pork Chops Picatta

Inspired by another easy and delicious recipe from a supermarket flyer!

These chops were juicy and perfect!

Lee

Pork Chop Picatta

4-6 boneless pork chops
flour
Forum: What's Cooking Forum 10-17-2018, 11:46 AM
Replies: 52
Views: 805
Posted By QSis
Re: What's On the Table, Mable ?? Sunday 10/14 to Saturday 10/20

Ah, works for me! :bounce:

Thanks, Karen!

Lee
Forum: What's Cooking Forum 10-17-2018, 11:42 AM
Replies: 723
Views: 77,223
Posted By QSis
Re: The "Breakfast" thread

OMG a dill bagel??!!!

Gimme!

Lee
Forum: What's Cooking Forum 10-17-2018, 08:30 AM
Replies: 52
Views: 805
Posted By QSis
Re: What's On the Table, Mable ?? Sunday 10/14 to Saturday 10/20

Had to look up Chicken San Marino. Would you say it's any different from Chicken Cordon Bleu?

Making my mouth water at 8:30 a.m.!

Lee
Forum: Chit Chat From the Pot Rack Forum 10-17-2018, 08:20 AM
Replies: 7
Views: 70
Posted By QSis
Re: DoggerDay, October 17, 2018

Awwww. all so cute and sweet!

Happy Doggerday!

Lee
Forum: Venison / Wild Game Forum 10-16-2018, 10:28 AM
Replies: 1
Views: 30
Posted By QSis
Venison Stuffed Cabbage Rolls

I was looking up another Andrew Zimmern recipe and saw this on his website.

Thought of Johnny West's love of wild game and Embryodad's quest for lean, low-carb recipes.

This looks good to this...
Forum: Tools of the Trade, Knives, Smokers, Grills & Commercial Cooktops Forum 10-15-2018, 11:35 AM
Replies: 17
Views: 208
Posted By QSis
Re: New Toy In-House

Keep us posted, Lucky.

Shermie will be envious (unless he already has one of these). :good:

Lee
Forum: What's Cooking Forum 10-15-2018, 08:17 AM
Replies: 52
Views: 805
Posted By QSis
Forum: Stews Forum 10-14-2018, 08:27 PM
Replies: 16
Views: 3,148
Posted By QSis
Re: Oxtail Stew Over Buttered Noodles

Mmmmm!

Just add a little Wondra or a cornstarch slurry when you re-heat and it'll be fine.

'Tis the season, huh, Lucky? :-)

Lee
Forum: Chit Chat From the Pot Rack Forum 10-13-2018, 10:24 AM
Replies: 5
Views: 80
Posted By QSis
Re: CaturDay, October 13, 2018

Oh my gosh, what a terrific collection this week! Lots of LOLs!

Love the Huskie and the cat, and the cat laying on the pizza is so typical!!

Lee
Forum: Misc Desserts Forum 10-13-2018, 10:14 AM
Replies: 1
Views: 54
Posted By QSis
Fireball Cider Jello Shots

Made this easy recipe the other day - delicious! https://www.delish.com/cooking/recipe-ideas/recipes/a55238/fireball-cider-jell-o-shots-recipe/

I topped them with Pumpkin Whipped cream (in a can)...
Forum: Sauces Forum : Hot, Spicy, Dry Rub, Marinade & Salsa 10-12-2018, 11:47 AM
Replies: 6
Views: 112
Posted By QSis
Re: Hard Sauce (3)

Except for the brandy, they are all pretty much the way I've always made a quick vanilla frosting.

Lee
Showing results 1 to 25 of 500

 
Forum Jump



All times are GMT -4. The time now is 10:36 PM.


Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.
Copyright NetCookingTalk.com
Inactive Reminders By Icora Web Design