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Search: Posts Made By: QSis
Forum: What's Cooking Forum 05-24-2018, 11:51 AM
Replies: 40
Views: 536
Posted By QSis
Re: Sunday May 20 thru Saturday 26 What's Cooking- Your Eats

That photo of your steak is making my mouth water, Lucky!

Lee
Forum: Chit Chat From the Pot Rack Forum 05-23-2018, 08:06 AM
Replies: 2
Views: 41
Posted By QSis
Re: DoggerDay, May 23, 2018

They are SO sweet!

Lee
Forum: Chit Chat From the Pot Rack Forum 05-22-2018, 06:41 PM
Replies: 6
Views: 86
Posted By QSis
Re: CaturDay, May 19, 2018

I LOVED the "interesting lamp", LOL!

As for the chipmunk on the gray cat, he's one lucky chipmunk the cat wasn't mine!

Lee
Forum: Buckles, Cobblers, Crisps, Dumplings, Fruits, Grunts & Pandowdy Forum 05-22-2018, 03:54 PM
Replies: 4
Views: 79
Posted By QSis
Re: Preserved lemons

Thanks, Karen.

How long do they last in the fridge?

Lee
Forum: Dining Out Forum 05-21-2018, 09:49 PM
Replies: 1
Views: 46
Posted By QSis
Re: Din Tai Fung - Taiwanese Dining

Beautiful plate of food!

Lee
Forum: Dining Out Forum 05-21-2018, 09:47 PM
Replies: 2
Views: 31
Posted By QSis
Re: Tucano's Brazilian Grille

Many Brazilians in my area, John, and evidently they like their beef well done.

Two of my former co-workers used to bring in containers of "meat" (that's what they called it). Looked and...
Forum: What's Cooking Forum 05-21-2018, 09:32 PM
Replies: 40
Views: 536
Posted By QSis
Re: Sunday May 20 thru Saturday 26 What's Cooking- Your Eats

med, that tangine dish looks fantastic!

How did you like the preserved lemons?

Lee
Forum: BBQ'ing / Smoking / Grilling Forums 05-21-2018, 09:28 PM
Replies: 1
Views: 52
Posted By QSis
Re: Spring Salmon Bake

Great idea, putting the salmon on a piece of foil!

Lee
Forum: Cakes, Cupcakes, Roulades, and Tortes Forum 05-21-2018, 11:22 AM
Replies: 4
Views: 104
Posted By QSis
Re: Strawberry Shortcake Lush

Oh wow, I've never heard of a Lush (dessert-wise, that is)! Sounds incredible!

And there is a banana lush, a lemon lush, and I'll bet there is a blueberry lush, too!

I'm psyched!

...
Forum: Sauces Forum : Hot, Spicy, Dry Rub, Marinade & Salsa 05-21-2018, 11:19 AM
Replies: 3
Views: 48
Posted By QSis
Re: Szechuan Style Red Oil Dressing

Mmmm! What did/will you use it on?

Lee
Forum: Beverages Forum 05-21-2018, 11:17 AM
Replies: 4
Views: 68
Posted By QSis
Re: iso summery beverages--

What about a Shandy? Beer and lemonade?

Lee
Forum: What's Cooking Forum 05-18-2018, 07:48 AM
Replies: 43
Views: 739
Posted By QSis
Re: What have you eaten NCT - Sunday 5/13/18 to Saturday 5/19/18?

I wonder if I went to Applebees if I could order that Mac and Cheese, but substitute more bacon for the chicken tenders (?)

Lee
Forum: Tools of the Trade, Knives, Smokers, Grills & Commercial Cooktops Forum 05-18-2018, 07:46 AM
Replies: 33
Views: 1,628
Posted By QSis
Re: New Kitchen Toys!

Shermie, someday you'll have to post photos of all these kitchen toys in the places you store them!

:-)

Lee
Forum: Chicken & Turkey Forum 05-17-2018, 09:04 PM
Replies: 2
Views: 62
Posted By QSis
Re: Grilled Thighs

BBQ competition-worthy!

Lee
Forum: Seriously Speaking Forum 05-16-2018, 07:25 PM
Replies: 39
Views: 727
Posted By QSis
Re: Tiny Baby Miss Abbott - Safranek

Awwww, I love the last photo of the two of you!

Lee
Forum: What's Cooking Forum 05-16-2018, 01:33 PM
Replies: 43
Views: 739
Posted By QSis
Re: What have you eaten NCT - Sunday 5/13/18 to Saturday 5/19/18?

Wow, gorgeous charcuterie board! Beautifully presented!

Love the looks of that Chicken Caesar, med!

Lee
Forum: Gardening Forum 05-16-2018, 08:46 AM
Replies: 374
Views: 23,118
Posted By QSis
Re: My Garden

Beautiful, Saliha!

I have a mini orchid that has bloomed a couple of times, but after the last bloom, I cut off the spent stem. I've since read that they rebloom on the old stems.

The...
Forum: Chit Chat From the Pot Rack Forum 05-16-2018, 08:44 AM
Replies: 3
Views: 82
Posted By QSis
Re: DoggerDay, May 16, 2018

Love the labs-into-dachsunds!

Regarding the lab rescue video, I was incensed to think that anyone would be standing there recording, while the dog was struggling! Until I read that it was on...
Forum: Pies and Tarts Forum 05-14-2018, 08:16 PM
Replies: 8
Views: 170
Posted By QSis
Re: Key Lime Pie

Well, the fact that the custard only goes halfway up the crust leaves plenty of room to pile on the whipped cream!

Nice and easy recipe, Cman!

Lee
Forum: Chit Chat From the Pot Rack Forum 05-14-2018, 09:34 AM
Replies: 4
Views: 112
Posted By QSis
Re: Onion Spaetzle

MMMMM! I'd like to try those!

Lee
Forum: Daily Trivia, Games & Puzzles Forum 05-14-2018, 08:15 AM
Replies: 2
Views: 80
Posted By QSis
Re: Sunday Special - Oh, "K" !

Excellent job, Sass!

I got 10 of them right, which may be my personal record with these!

Lee
Forum: What's Cooking Forum 05-14-2018, 08:06 AM
Replies: 43
Views: 739
Posted By QSis
Re: What have you eaten NCT - Sunday 5/13/18 to Saturday 5/19/18?

"Porterhouse lamb chops" , med! Never heard those 3 words put together, but I love it!

Lee
Forum: What's Cooking Forum 05-10-2018, 08:37 PM
Replies: 67
Views: 1,098
Posted By QSis
Re: What have you eaten NCT - Sunday 5/6/18 to Saturday 5/12/18?

Oh, man! I want to do a swan dive into that, med!

Lee
Forum: Chit Chat From the Pot Rack Forum 05-09-2018, 08:01 PM
Replies: 3
Views: 79
Posted By QSis
Re: DoggerDay, May 9, 2018

That first little black puppy looks SO SOFT!

Happy Doggerday!

Lee
Forum: Pork Forum 05-09-2018, 07:47 PM
Replies: 3
Views: 130
Posted By QSis
Re: Allison's Pork Cabbage Rolls

I'm doing this - thanks!

Sass, did she use raw cabbage leaves or cooked (or par-boiled)?

Lee
Showing results 1 to 25 of 500

 
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