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-   -   Cambozola cheese (http://netcookingtalk.com/forums/showthread.php?t=28455)

QSis 11-25-2017 01:24 PM

Cambozola cheese
 
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I found my new favorite cheese!

I took my Dad to a store that specializes in German and Eastern European foods, and they had this cheese on the counter to sample. I fell in love at first taste!

Cambozola is creamy like brie, with the flavor of Roquefort - spectacular!

We had it with cocktails before Thanksgiving dinner.

Lee

lilbopeep 11-25-2017 06:45 PM

Re: Cambozola cheese
 
I would LOVE this! I usually like to put a piece of brie and a bit of blue on top of a stoned wheat cracker.
What crackers are those?


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